Scrumptious Skeleton Cup Cakes

Ingredients Chocolate-frosted cupcakes Mini marshmallows Black decorators' gel White icing Icing bag fitted with a small round tip Directions Start with a batch of chocolate-frosted cupcakes. Top each with a mini marshmallow head, using black decorators' gel to create eyes and a mouth. Use an icing bag fitted with a small round tip to pipe on a stick figure, adding a couple of short horizontal lines for ribs.